Chicken Parm Soup Chicken parm soup is a delicious, creamy and rich variation on this old classic! You will find it easy and quick to make and can be modified…
Tag:
homemade
Those Elusive Perfectly Cooked Beans For years, I have tried to make perfectly cooked beans. I’m talking about using dried beans, and cooking them to the same quality as store…
A Special Eggplant Sri Lankan Curried eggplant needs no introduction. Spicy, savory, perfectly tender and bursting with flavor, this dish was one we could not stop eating. Above, the photo on…
Sri Lankan Curried Potatoes These Sri Lankan curried potatoes were neither hard to eat nor hard to make! This dish features some classic Sri Lankan flavors such as curry leaves,…
Sri Lankan Dal – Easy to Make, Dangerously Delicious! I’ve traveled throughout both India and Sri Lanka, and I’m convinced that this Sri Lankan Dal is hands down one of…
As we reached the end of our trip in Sri Lanka, all we could think is that we did NOT want to go home. We HIGHLY recommend you check out…
Spicy and tangy, Sambal is a classic accompaniment to nearly any Sri Lankan dish! From dipping your hoppers (Sri Lankan rice based crêpes) in it to dabbing it on some…
As we reached the end of our trip in Sri Lanka, all we could think is that we did NOT want to go home. We HIGHLY recommend you check out…
